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Seimen Shoyu Ramen Istantaneo

Vegan ramen! The soup of Kitakata Spicy Ramen is made with a refreshingly spicy and full-bodied raayu broth. Thick, flat, curly noodles that have been aged and dried at a low temperature for 48 hours without being fried in oil. Sapporo Miso Ramen, one of the three best ramen in Japan. Mild flavor with the richness and deliciousness of miso, a traditional Japanese food.