Rummo Fusilli Pasta No. 48, 1 lb

Rummo Fusilli Pasta No. 48 is a short, corkscrew-shaped cut of pasta commonly enjoyed in the South of Italy. In the United States, this pasta cut is

Bundle Includes: Rummo Imported Italian Pasta 3 Shape Variety | (1) each: Farfalle No. 85, Elbows No. 160, Fusilli No. 48 (16 Ounces); Bundle

Rummo Imported Italian Pasta 3 Shape Variety | (1) each: Farfalle No. 85, Elbows No. 160, Fusilli No. 48 (16 Ounces) | Plus Recipe Booklet Bundle

It is not easy to turn durum wheat into pasta. The dough is hard and firm. It takes a careful, slow and lasting kneading to soften the dough and, at the same time, preserve the exceptional qualities of the finest durum wheat. The result is Rummo Lenta Lavorazione Fusilli. The strength of this old and exclusive method of pasta making will win your palate. Enjoy this everyday luxury.

RUMMO: Fusilli Pasta Gluten Free, 12 oz

Rummo - pasta fusilli - case of 12-16 oz, country of origin : italy, is gmo free : yes, is kosher : yes, is yeast free : yes, size : 1 lb, pack of

Rummo - Pasta Fusilli - Case Of 12-16 Oz

RUMMO Semi di Orzo Pinocchio's Pantry - Authentic Italian Food

RUMMO Fusilli Pasta, 16 OZ

Rummo Fusilli Pasta, 1 lb Central Market - Really Into Food

Rummo Gluten Free Fusilli No. 48 - Case Of 12/12 Oz : Target

Not genetically engineered. Crafted slowly for excellence. Enriched macaroni product. Pasta absorbs sauces enhances taste. Independent Italian Pasta masters since 1846. Holds sauces, enhances taste, As Lenta Lavorazione method requires, our pasta is bronze-cut and it has a rough surface for an unparallaled sauce grip. Outstanding cooking performance: Rummo is the first and only pasta worldwide that certifies its cooking performance.