Tre Marie Traditional Milanese Panettone Hand-Wrapped 750g | Symposium London

Tre Marie are the undisputed master bakers in the craft of Panettone, Italy’s most famous Christmas cake. Tre Marie use only the highest quality

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Traditional Italian Christmas soft cake. Naturally leavened bakery product with sultans and candied citrus fruit., 72 hours of slow leavening, using

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Tre Marie Panettone Milanese 750g, The authentic Milanese recipe that has been handed down over time, with raisins, raisins, candied orange and lime

Tre Marie Panettone Milanese, 1 lb 10.5 oz (750g)

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Baked in the heart of Milan in Italy with traditional techniques that include three doughs and three days of rising with the special yeast, these

Tre Marie Panettone Milanese Tradizionale 750g

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