KAI Seki Magoroku Azuchi Gyuto Knife 180mm AE5143 – Japanese Taste
Chef kitchen knife KAI Gyuto Seki WAKATAKE 180mm AB5422 AB-5422 Japan - Osaka Tools
Kai Seki Magoroku 180mm Gyuto – Rodriguez Butcher Supply
Seki Magoroku Azuchi Stainless Steel Santoku Knife AE5142 - Globalkitchen Japan
Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm that are great for cutting vegetables and bread at home, to 400mm that are great for separating meet. Versatile knife.
Kai Seki Magoroku Damascus Gyuto 180mm AE-5204
Santoku Japanese knives can handle most cooking tasks, but some experts in cooking argue that the Santoku knife is inconvenient for cutting large objects like cabbages or pumpkins because of its relatively short blade length. However, if you have a gyuto Japanese knife, you can easily cut these foods. The blade is triple-layered: the core material is carbon steel that is sandwiched between two layers of stainless steel.
Kai Seki Magoroku Azuchi Gyuto Knife 180mm AE5143 by Japanese Taste
Kai KAI AE2907 Gyuto Knife Seki Magoroku Akane 7.1 inches (180 mm), Made in Japan, Dishwasher Safe, Easy Care
The Seki Magoroku Wakatake AB5424 Knife is a high-class Japanese Nakiri knife designed specifically to cut vegetables., The blade is made of
KAI Seki Magoroku Wakatake Nakiri Knife 165mm AB5424
Seki Magoroku 10000CL Gyuto 180mm AE5255
Seki Magoroku 10000CL Gyuto 180mm AE5255
Seki Magoroku 10000CL Gyuto 180mm AE5255
Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm that are great for cutting vegetables and bread at home, to 400mm that are great for separating meet. Versatile knife.
Japanese Nosyu Magoroku Kitchen Chef's Knife 180mm 7.1 Molybdenum Seki Japan
Originally designed for separating meat (carcass), they have thin and long blades for meat cutting. There are various sizes besides this. From 180mm that are great for cutting vegetables and bread at home, to 400mm that are great for separating meet. Versatile knife.
Kai Seki Magoroku Damascus Gyuto 180mm AE-5204
KAI SEKI MAGOROKU AB5293 Kitchen Gyuto Chef's Knife 10000ST 210mm 8.3 Japan
Kai KAI AE5204 Gyuto Knife Seki Magoroku Damascus 7.1 inches (180 mm), Made in Japan - Gyutou Knives
