Bread 101 Emile Henry USA

Bread Pot, Emile Henry USA

Crusty Bread in a Dutch Oven - ZoëBakes

Emile Henry Italian Bread Loaf Pan - Navy

Discover the pleasure of baking your own baguettes, crusty and full of flavour ! Easy to use, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes. The holes in the lid allow the carbon dioxide to escape during cooking, creating a thin, crispy crust so special to French baguettes. The mold can be cleaned in the dishwasher.

Emile Henry Baguette Baker - Burgundy

Traditionally, Pain d’Epi is made from a classic french bread recipe. It is a baguette that is cut in a way that resembles a wheat stalk. Produces

Epi Bread - Wheat Stalk Baguette

Pizza 101 Emile Henry USA

Emile Henry Bread Cloche - Charcoal

Pullman/Long loaf bread baker, Emile Henry USA

Emile Henry Made In France Bread Loaf Baker, 9.4 x 5, Burgundy: Home & Kitchen

Emile Henry Bread Cloche

Bread Cloche, Emile Henry USA

Three-Nut Grainy Loaf

Elegance meets function with our spacious bread box. Thoughtfully designed for creating an environment that perfectly balances humidity, essential for