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De Cecco Semolina Pasta, Fusilli No.34, 1 Pound (Pack of 5) 16 Ounce (Pack of 5)

De Cecco Semolina Pasta, Fusilli No.34, 1 Pound (Pack of 5) 16 Ounce (Pack  of 5)

De Cecco Semolina Pasta, Fusilli No.34, 1 Pound (Pack of 5) 16 Ounce (Pack of 5)

ORLANDO GRECO & SON IMPORTS

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De Cecco pasta and flour

Cooking time 12 min. Al dente 10 min. Dried for 9 hours certified. For a superior quality pasta. From father to son. The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making. A long history of passion that combines only the best wheat and the unique know-how of ancient pasta-making traditions to produce a superior quality pasta. 1.

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Fusilli no. 34 Pasta De Cecco

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